Germany · Franken
Weingut Juliusspital
Weingut Juliusspital is a historic wine estate in Würzburg, Franconia, owned by the charitable Stiftung Juliusspital foundation established in 1576 by Prince-Bishop Julius Echter von Mespelbrunn. It is Germany's second-largest winery and the world's largest producer of Silvaner, farming approximately 175 hectares across all five of Franconia's top vineyard sites. The estate produces traditional Franconian wines as well as a non-alcoholic line called 'Julius ZERO', dealcoholized via vacuum extraction.
Styles in directory
3 wines in the directory
All wines by Weingut Juliusspital
White
Julius Zero
Julius Zero is an alcohol-free white wine from Weingut Juliusspital made from 100% Riesling, dealcoholised using gentle vacuum distillation. It offers yellow fruit aromas, apple nuances, fine spice, and a fresh, lightly sweet palate.
Sparkling White
Secco ZERO
A sparkling, alcohol-free Riesling-based beverage crafted for toasting and celebrating. Dealcoholised using vacuum extraction to preserve the wine's vibrant fruit aromas.
Sparkling Rosé
Secco ZERO PINK
A sparkling, alcohol-free rosé secco made from Riesling and Domina grapes, offering fruity notes of red berries. A stylish, fizzy alternative for those who want to enjoy festive drinking without alcohol.