A de-alcoholised red wine from Jumilla, Spain, made from 100% Monastrell by Bodegas Luzon. Crafted without added sulphites and certified organic and vegan, it offers a balanced, expressive style with aromas of blackberry, cherry and spice.
Vineyard
Produced by Bodegas Luzon, one of Jumilla's leading sustainable estates. The wine reflects the region's sun-drenched climate and limestone soils.
Dealcoholisation detail
Alcohol is removed using a gentle process that retains varietal character and mouthfeel. The wine is fermented traditionally before alcohol removal.
ABV
Not disclosed
Alcohol-free
Sugar
Not disclosed
Not disclosed
Energy
Not disclosed
Not disclosed
Nose
Palate
Finish
Food pairings
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