
An alcohol-free red made from a blend of Italian red grape varieties, produced using the gentle Spinning Cone Column process.
Food pairings

Red · Spain
GAIA Tempranillo - Garnacha
GAIA Tempranillo-Garnacha is an organic red wine with pleasant aromas of strawberry, raspberry, and ripe banana skin. It offers a pleasantly dry finish and an easy palate, ideal for accompanying grilled white meats.

Red · Spain
GAIA Cabernet Sauvignon-Syrah
A plum red wine with frank, intense aromas blending Cabernet Sauvignon and Syrah typicity with notes of red fruits and roasted coffee. Structured on the palate with mouth-filling tannins and a long finish.

Red · France
Cabernet Sauvignon
Néphalia Rouge is a 100% Cabernet Sauvignon dealcoholised wine from France at 0.0% ABV, offering intense aromas of red fruits, vanilla, and a hint of coconut with silky tannins. It is a premium, low-calorie alternative (17 kcal/100ml) that preserves the aromatic profile of a traditional red wine.