
A dealcoholised Charmat method rosé sparkling wine from Friuli-Venezia Giulia, made from Glera and Merlot. It offers hints of apple and red fruit on the nose with a fresh, pleasant acidity balanced by smoothness.
Food pairings

Sparkling Rosé · United States
Sparkling Rosé Zinfandel
A sparkling, crisp and refined non-alcoholic Zinfandel rosé with a fine stream of persistent, tiny bubbles. Features flavors of tart cherry, pink grapefruit, and white peach, with a mineral edge and subtle saline note.

Sparkling Rosé · France
L'Excessive Sparkling Rosé
L'Excessive Rosé Effervescent is a 0% alcohol sparkling rosé created by Château d'Estoublon in collaboration with Carla Bruni. It features fine bubbles, a luminous rosé colour, delicate floral notes on the nose, and a fruity, fresh palate reminiscent of morello cherry.

Sparkling Rosé · Germany
Sparkling Rosé
Teedawn Sparkling Rosé is a refined alcohol-free sparkling wine from the Pfalz, made from Pinot Noir grapes. Thanks to careful traditional vinification and a subtle alcohol removal, the wine remains remarkably lively, fresh and elegant in style.