
A Swedish 'not wine' developed with sommeliers, offering a perfumed nose with ripe red berries, soft tannins, and spices. Made in small batches using similar techniques to Gnista spirits, it delivers tannins, body, earth, sharpness, spice, and balanced sweetness.
Food pairings

Red · Germany
Pinot Noir Élevé
An elegant alcohol-free Pinot Noir made from organic vineyards in Rheinhessen, aged in small French oak barrels. Fresh, floral and fruity with complexity from patented aroma-recovery technology.

Red · Hungary
Cabernet Sauvignon
A dealcoholised Cabernet Sauvignon from Lake Balaton, Hungary, aged in oak. Refreshing and balanced, with juicy red fruit aromas, light tannins, and a drier finish.

Red · Australia
AVEC Flowstate Shiraz
Altina AVEC FlowState Shiraz is Australia's first functional non-alcoholic wine, crafted from gently de-alcoholised premium Shiraz and infused with botanicals, L-theanine and magnesium glycinate. It delivers bold ripe red berries, dark cherry and soft spice with a smooth, dry finish.