
Tip Top Rouge is a dealcoholised red wine made from Merlot and Cabernet Sauvignon, offering juicy, supple flavours with notes of ripe dark fruits, cocoa, and spice typical of Bordeaux varieties. It is produced by Les Vignobles Raguenot, a family estate rooted in the heart of Bordeaux since 1967.
Food pairings

Red · France
Esquisse Zéro Merlot-Grenache
A non-alcoholic red wine blend of Merlot and Grenache from the Languedoc, offering ripe plum, blueberry, and spice aromas with an accessible, fruity palate and mild tannins. After normal vinification, the wine is dealcoholised to achieve 0.0% alcohol.

Red · Germany
Pinot Noir Élevé
An elegant alcohol-free Pinot Noir made from organic vineyards in Rheinhessen, aged in small French oak barrels. Fresh, floral and fruity with complexity from patented aroma-recovery technology.

Red · Hungary
Cabernet Sauvignon
A dealcoholised Cabernet Sauvignon from Lake Balaton, Hungary, aged in oak. Refreshing and balanced, with juicy red fruit aromas, light tannins, and a drier finish.