
A non-alcoholic food companion from Manufaktur Jörg Geiger's 'Gradwanderung' line, based on de-alcoholized Grenache and Syrah grape wine, refined with plum, grape, blackcurrant, blackberry juice, and herbal and floral extracts. It offers an opulent, dark character with Mediterranean herbs and expressive tannins.
Food pairings

Red · South Africa
Velvet Red
Norah's Valley Velvet Red is a non-alcoholic red wine made from 100% Pinotage grapes from the Nuy Wine of Origin Appellation, matured for 6 months in second fill French Oak Barrels. It is elegantly presented in a Burgundy-shaped bottle with a translucent dark cherry red colour and aromas of cherry, mulberry, and roadside brambles.

Red · Italy
Nero Oro Primitivo
Nero Oro 0% Primitivo is a bright ruby-coloured dealcoholised red wine from Puglia's Salento Peninsula, crafted from 100% hand-harvested Primitivo. It offers a pronounced fruity bouquet of crispy red fruits and berries, with a well-balanced, smooth palate and a persistent finish.
Red · Germany
Cabernet Sauvignon
A dealcoholised Cabernet Sauvignon from Germany, pouring a deep ruby red with purple reflections and delivering genuine tannins, ripe blackcurrant and dark cherry aromas, and a medium-dry, structured finish at 0.0% ABV.