A fresh, aromatic and lively non-alcoholic Sauvignon Blanc from the Pfalz region of Germany, with characteristic notes of gooseberry and pear and an elegant, crisp finish with a light herbal touch.
Vineyard
MEJS manages over 200 hectares of vineyards, operated by four winegrowers: Manfred Vogel, Eckhard Walter, Jürgen Wilker, and Stefan Hitziger.
Dealcoholisation detail
The wine is dealcoholised using vacuum distillation (vacuüm-distillatie), a gentle low-temperature process that removes alcohol while preserving the wine's aromatic characteristics.
ABV
Not disclosed
Alcohol-free
Sugar
Not disclosed
Not disclosed
Energy
Not disclosed
Not disclosed
Nose
Palate
Finish
Food pairings
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