
A fruity and smooth sparkling rosé from Treviso in the Veneto region of Italy. Made from Glera and Pinot Noir, it reveals fresh aromas of white pear, strawberry, grapefruit, and raspberry, creating a harmonious blend of fruit-forward flavors.
Food pairings

Sparkling Rosé · Germany
Rosé Zero
A dealcoholised sparkling rosé wine with added carbon dioxide, produced by Bischoffinger Winzer in Germany.

Sparkling Rosé · Italy
Primo Rosé Spumante
A dealcoholised sparkling rosé wine made from grape varieties typical of north-east Italy, presenting a delicate luminous pink colour with fine persistent bubbles. On the palate it is fresh and smooth, with notes of red fruits such as strawberry and raspberry and subtle floral hints.

Sparkling Rosé · Germany
Rosa
A fruit-forward, lightly sparkling alcohol-free rosé with aromas of red fruits such as redcurrant and raspberry. Refreshing and playful, it offers citrus notes on the palate with forest berry aromatics and a delicate spice.