The Cero Coma Sparkling non-alcoholic from Vicente Gandía is a luminous golden cuvée made from Viura (Macabeo) grapes, offering fresh aromas of green apple, citrus, and mint through its fine perlage. With a balanced sweetness and refreshing finish, it is a lively and inviting non-alcoholic sparkling wine from Spain.
Origin
StyleSparkling White
GrapeNot disclosed
CountrySpain
RegionNot disclosed
VINEYARD
Vineyard
The vines of Vicente Gandía thrive in a Mediterranean climate in picturesque vineyards. The soil is loam.
Certifications
No certifications listed.
Production
Dealcoholisation methodNot disclosed
Total acidity5.5 g/L
Oak ageingNot disclosed
Nutritional informationPer 100 ml
ABV
0%
Alcohol-free
Sugar
80 g/L
Sweet
Energy
134 kJ
32 kcal
Carbohydrates8 g
SugarsNot disclosed
Fat0 g
of which saturates0 g
Protein0.1 g
Sodium80 mg
Packaging
Format750ml
Packaging typeBottle
ClosureCork
Serve at5–7°C
Tasting & reviews
Nose
AcaciaApricotBergamotChalk
Food pairings
Delicate white fishShellfish & crustaceansRaw & cured fishCured & charcuterieFresh & soft cheese
Sommelier by
No sommelier review yet for this wine.
Where to buy
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