
SOSIE Rouge is a Cabernet-Merlot blend from the South-West of France, delicately dealcoholised at low temperature, offering a garnet red colour with aromas of well-ripened red fruits and a lingering redcurrant finish. It is fresh and velvety on the palate, crafted to be savoured freely without compromise on taste.
Food pairings

Red · Germany
Pinot Noir Élevé
An elegant alcohol-free Pinot Noir made from organic vineyards in Rheinhessen, aged in small French oak barrels. Fresh, floral and fruity with complexity from patented aroma-recovery technology.

Red · Hungary
Cabernet Sauvignon
A dealcoholised Cabernet Sauvignon from Lake Balaton, Hungary, aged in oak. Refreshing and balanced, with juicy red fruit aromas, light tannins, and a drier finish.

Red · Australia
AVEC Flowstate Shiraz
Altina AVEC FlowState Shiraz is Australia's first functional non-alcoholic wine, crafted from gently de-alcoholised premium Shiraz and infused with botanicals, L-theanine and magnesium glycinate. It delivers bold ripe red berries, dark cherry and soft spice with a smooth, dry finish.