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JOURNAL

Journal

Articles, practical guides, and data-driven comparisons.

We deconstruct the world of non-alcoholic wine. From the science of dealcoholisation to honest product head-to-heads, this is the information the industry doesn't usually share.

5 articles

Articles

  • Article

    The LVMH Effect: French Bloom Luxury Standard

    The LVMH investment in French Bloom signaled a permanent shift in the wine world. Explore the data behind the first 0.0% Maison with its own Limoux estate.

    6 min read
  • Article

    How Non-Alcoholic Wine Is Made: The Four Main Methods Explained

    It starts as real wine, but then comes the high-tech game of molecular keep-away. We break down the 4 methods used to evict alcohol without losing the soul.

    4 min read
  • Article

    The State of Non-Alcoholic Wine in 2026: The Debate is Settled

    The debate is settled. We analyzed 531 wines from 18 countries to find the truth about the sugar myth and why bubbles reign supreme. Here is the data on 2026.

    5 min read
  • Article

    0.0% vs 0.5% Non-Alcoholic Wine: Does the Difference Actually Matter?

    0.0% and 0.5% are legally and practically distinct. We break down EU labeling laws, the "banana" comparison, and when that 0.5% trace actually matters.

    5 min read

Guides

  • Guide

    How to store non-alcoholic wine: a practical guide

    Alcohol is a natural preservative, remove it and storage requirements change. Here is the high-authority guide to molecularly preserving your NA wine.

    6 min read
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