Kisumé is a non-alcoholic sparkling rosé from the Languedoc made with Grenache Blanc and Cinsault, offering elegant bubbles with delicate notes of citrus, rose, and elderflower. Light in calories and with no added sugar, it is crafted for pure pleasure on any occasion.
Vineyard
Sourced from vineyards in the south of France, produced sustainably.
No certifications listed.
Dealcoholisation detail
The base wine undergoes cold vacuum distillation to preserve the aromas and texture, followed by aromatic rebalancing and carbonation at bottling.
ABV
Not disclosed
Alcohol-free
Sugar
Not disclosed
Not disclosed
Energy
Not disclosed
Not disclosed
Nose
Food pairings
No sommelier review yet for this wine.
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