Blanc de Blancs

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The first non-alcoholic wine from Heidelberg combining Sauvignon Blanc and Scheurebe varieties. A clear, pale straw yellow wine with silver reflections offering intense bouquet and lively freshness.

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Origin

StyleWhite

GrapeNot disclosed

CountryGermany

RegionNot disclosed

VINEYARD

Vineyard

The Sauvignon Blanc and Scheurebe grapes come from carefully tended vineyards around Heidelberg

Certifications

No certifications listed.

Production

Dealcoholisation methodNot disclosed

Total acidity4.3 g/L

Oak ageingNot disclosed

Dealcoholisation detail

After temperature-controlled fermentation, the alcohol is removed from the wine in a particularly aroma-friendly process - without losing the typical freshness and elegance of the variety

Nutritional informationPer 100 ml

ABV

<0.5%

Up to 0.5% alcohol

Sugar

27 g/L

Medium

Energy

55 kJ

13 kcal

Carbohydrates3.2 g

SugarsNot disclosed

FatNot disclosed

of which saturatesNot disclosed

ProteinNot disclosed

Packaging

Format750ml

Packaging typeBottle

ClosureNot disclosed

Serve at6–8°C

Tasting & reviews

Food pairings

Delicate white fishShellfish & crustaceansRaw & cured fishLean white meatFresh & soft cheese

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No sommelier review yet for this wine.