Vineyard
Grapes are grown in Languedoc-Roussillon in clay and limestone soils, where the vines sink their roots deep into the ground under optimal conditions.
No certifications listed.
Dealcoholisation detail
After fermentation and assembly of the cuvée, the wine undergoes further maturation using the Charmat method and ages for 12 months on the full lees. After the wine is finished, it is gently dealcoholised. The specific dealcoholisation method is not stated.
ABV
Not disclosed
Alcohol-free
Sugar
47 g/L
Sweet
Energy
65 kJ
15 kcal
Nose
Food pairings
No sommelier review yet for this wine.
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