An elegant dealcoholised red wine made from a blend of Syrah, Merlot and Marselan from a certified organic family estate north of Aix-en-Provence. It offers intense aromas of black cherry intertwined with subtle notes of Mediterranean garrigue, with a refined, supple and full-bodied palate.
Vineyard
Produced by a family estate located north of Aix-en-Provence, on clay-limestone soils, committed to sustainable development and biodiversity preservation. Certified organic farming with biodynamic agricultural practices. Mechanical night harvest at optimal ripeness. Fermentation in stainless steel tanks at controlled temperature.
Dealcoholisation detail
The wine is dealcoholised via vacuum distillation: it is heated at a very low temperature so that the alcohol evaporates and is captured separately from the rest of the dealcoholised wine, preserving the full aromatic richness.
ABV
Not disclosed
Alcohol-free
Sugar
17 g/L
Medium
Energy
69 kJ
17 kcal
Tasting & reviews
Food pairings
No sommelier review yet for this wine.
Where to buy
Prices and delivery conditions may vary. Always check the retailer's website for current information.