Sourced from top winemakers, this first class non-alcoholic bubbly is perfect for special celebrations and every day drinking. Offering lively acidity with a creamy texture, you'll find notes of crisp green apple and citrus, a touch of honey, and toasty brioche.
No certifications listed.
Dealcoholisation detail
Most wines are dealcoholized using a technique called "vacuum distillation", where the wine is heated under a vacuum at very low temperatures. This allows for the alcohol to evaporate at a much lower temperature than boiling it off on your stove, like when you cook with alcohol or spirits. The result is that the flavor molecules that make up the flavor notes stay intact, giving our dealcoholized wines their characteristic complexity.
ABV
Not disclosed
Alcohol-free
Sugar
Not disclosed
Not disclosed
Energy
Not disclosed
Not disclosed
Food pairings
No sommelier review yet for this wine.