Tempera · Sparkling White

Sparkling Aubera

Price tier

Tempera Sparkling Aubera I is a non-alcoholic mineral sparkling drink developed by three-star chef Mauro Colagreco, made without grapes through a kombucha-style fermentation process using hand-picked Breton sea fennel. It has a dry, complex, and gastronomic character with notes of lemon, sea fennel, herbs, and a long, saline finish.

Origin

StyleSparkling White

GrapeNot disclosed

CountryFrance

RegionNot disclosed

VINEYARD

Vineyard

Sea fennel hand-picked from the Breton coast, combined with fresh lemon and botanical ingredients.

Certifications

No certifications listed.

Production

Dealcoholisation methodNot disclosed

Oak ageingNot disclosed

Nutritional informationPer 100 ml

ABV

Not disclosed

Alcohol-free

Sugar

18 g/L

Medium

Energy

Not disclosed

CarbohydratesNot disclosed

SugarsNot disclosed

FatNot disclosed

of which saturatesNot disclosed

ProteinNot disclosed

Packaging

Format750ml

Packaging typeBottle

ClosureCork

Serve at4–6°C

Tasting & reviews

Nose

AcaciaBlackcurrant LeafBlueberry

Palate

DryCrisp

Finish

LongMineral

Food pairings

Delicate white fishShellfish & crustaceansRaw & cured fishCured & charcuterieFresh & soft cheese

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