Blanc de Blancs de-alcoholized

wineProfile.groupOrigin

Style

Blanc

Pays

Germany

wineProfile.groupTechnical

À servir à

6–8°C

Informations nutritionnelles

Énergie (pour 100ml)

13 kcal / 55 kJ

Glucides

3.2 g

Acidité totale

4.3 g/L

wineProfile.groupProduction

Détail de désalcoolisation

After temperature-controlled fermentation, the alcohol is removed from the wine in a particularly aroma-friendly process - without losing the typical freshness and elegance of the variety

Vignoble

The Sauvignon Blanc and Scheurebe grapes come from carefully tended vineyards around Heidelberg

Producteur