The world's only twice-fermented non-alcoholic sparkling rosé wine delivering authentic champagne character. Served at over 100 Michelin-starred restaurants worldwide.
No certifications listed.
Dealcoholisation detail
The world's only twice-fermented non-alcoholic wine
ABV
<0.5%
Up to 0.5% alcohol
Sugar
30 g/L
Medium
Energy
Not disclosed
15 kcal
Food pairings
No sommelier review yet for this wine.