Italy
Santa Barbara
Founded in 1984 by Stefano Antonucci, Santa Barbara is a leading winery in Italy’s Marche region, known for combining indigenous grape varieties with modern winemaking. Based in Barbara near the Adriatic coast, the estate produces premium wines that express regional character while embracing innovation, including its new 0.0% STE Zero range made using membrane dealcoholization.
Styles in directory
3 wines in the directory
All wines by Santa Barbara
White
Animale Celeste Bianco Dry
A still, non-alcoholic white wine from the Marche region of Italy, produced by Santa Barbara via membrane dealcoholisation. It offers fruity aromas of ripe peach, green pepper, sage and geranium, with a balanced and harmonious palate combining softness and freshness.
White
Le Vaglie Zero
Le Vaglie Zero is a fully dealcoholised Italian white wine produced by Cantina Santa Barbara, fermented in stainless steel with grapes harvested in late September to early October. It offers rich and complex aromas with spiced and ripe fruit notes, and a round, generous palate with a long, satisfying fruit finish.
Red
Ste Rosso Dry
A still, dry, non-alcoholic red wine produced by Santa Barbara, blending Montepulciano and Sangiovese grapes from the Marche region of Italy. Born from Stefano Antonucci's passion for offering a quality non-alcoholic alternative with zero alcohol content.